Discover the world of Ceylon spices, renowned for their great quality and deep scents, and begin an amazing journey. Discover the secrets of Sri Lanka’s culinary legacy by means of a spice trip. Discover aromatic spice gardens where you might find unusual spices including cinnamon, cardamom, and pepper growing in their natural habitat. The strong colors and seductive smells will inspire your senses and arouse your interest.
As you learn about the manufacturing and preparation of various spices, find their historic uses in Ayurvedic food and medicine. Participate in hands on cooking classes where you can create traditional Sri Lankan food using the spices you recently discovered. Apart from delighting your taste receptors, this first rate gastronomic experience improves your awareness of the rich flavors and cultural value of Sri Lankan cuisine.